Sauces Injector, Kokome Meat Tenderizer, Flavor-adding Tool, 3 Oz Marinade Flavor Syringe, Meat Injector with 30 Stainless Steel Needles Enhance Flavor for Steaks, Roasts, Chops or Other Poultry Meat
Kokome Tenderize and flavorize Meat Injector – 2 depth setting for different thicknesses of meat– Locks for safety– Comes apart for easy cleaning– Dishwasher safe– Holds 3 fluid ounces of marinade Using tips: 1.Please feel relieved about usage if you find oil on the meat tenderizer. Oil is the substance that lubricates plunger. When first
Kokome Tenderize and flavorize Meat Injector
– 2 depth setting for different thicknesses of meat
– Locks for safety
– Comes apart for easy cleaning
– Dishwasher safe
– Holds 3 fluid ounces of marinade
1.Please feel relieved about usage if you find oil on the meat tenderizer. Oil is the substance that lubricates plunger. When first use,if the plunger was too tight, please coat
the o-rings lightly with vegetable oil or food safe mineral oil, and then try again
2. Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking blades.
Step1: Clean the tenderizer. Highly recommend to disassemble the tenderizer and then clean it thoroughly before the first time using
Step2: Place roast, steak, fishh or other cut of meat on the cutting board.Twist tenderizer to unlock blades when in use
Step3: Gently press your meat tenderizer on the top of the steak,roast or other cut of meat. Avoid all bones. Repeat this process covering the entire piece of meat over and often as desired
Step4: Turn the piece of meat over repeat the process on the other side for thicker cuts of meat and roasts
Step5: After used, clean your meat tenderizer in dishwasher or warm soapy water and rinse thoroughly.
1. Please make sure that the poarticles of your pepper or sauce are ground to the finest and wash the tube of the tool with hot water after you use,or they will plug the hole of the
meat tenderizer or lead to your bad taste.2. For your safety, ensure the flavor enhancer is completely locked when noot in use. Please keep out of the children.
1* Meat Injector
- Meat Tenderizer – Tenderize and flavorize at the same time, with its fast and flavorful results, our flavor enhancer is going to be your favorite flavor-adding tool in the kitchen!
- Enhance Flavor – This uniquely engineered tool has 30 pc stainless steel blades that pierce the meat to tenderize while the 3 flavor needls inject your desired marinade.
- Premium Material – Made of high quality food grade 304 stainless steel needls with 3 injection needle pinhole, is health, ultra sharp and dishwasher safe.
- Large Capacity – Can holds 3 fluid ounces of marinade at once time, help to comvenient and fast to add marinade into your steak,roast or other cut of meat.
- Easy To Clean – The tenderizer can be cleaned without disassembling. You can clean your meat tenderizer after each use in dishwasher or warm soapy water and rinse thoroughly.