Marinade flavor injector for meats. Easy disassembly and convenient cleaning (Dishwasher-safe) An ergonomic handle for greater grip and pressure control To use our injector, fully depress the plunger and insert the needle in the marinade sauce. Make sure the perforations are fully submerged in the marinade. Pull the plunger back to fill the syringe with liquid. Plunge the needle deep in the meat, then depress the plunger slowly and steadily, and withdraw the needle gradually.

Product Features

• The flavor injector is perfect for brisket, pork, chicken, turkey, lamb, goose, duck,
• Durable Construction containing a 3 inch needle with double holes to prevent clogging. The needle distributes marinade in two directions and penetrate deep for optimum flavor infusion.