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Boasting a larger cooking surface, the Big Joe III is our most versatile kamado and perfect for large families or entertaining a crowd. Large enough to smoke three full racks of low-and-slow ribs, our Big Joe III also comes standard with the revolutionary SlōRoller Hyperbolic Smoke Chamber. Harnessing the power of cyclonic airflow technology to control heat and smoke, the SlōRoller insert is designed to perfect the taste and texture of food on low-and-slow cooks up to 500°F and is easily swapped out for heat deflector plates when searing or grilling at higher temperatures. It also features a thick-walled, heat-resistant shell that locks in smoke and moisture at any temperature.
This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases