SOLIDLY MADE, QUALITY MATERIAL, DURABILITY LONG.

Perfect Replacement!
Our cooking griddle is made of heavy matte cast iron to ensure long-lasting use. It can fit your grill perfectly and hold the heat beautifully. Thick strong gauge metal allow the heat to disperse equally, maintain the original flavor of food. It cooks unconventional grill items that are otherwise impossible or difficult to cook on the standard grates, such as fish, scallops, shrimps and just about any breakfast items, works excellent for cooking bacon and sausage as well as pancakes. It also acts as mini flattop great for flipping burgers, French toasts. This griddle can help you stretch your grill out longer.

Tailor Made and Perctly Fit
► Fits Weber Q100, Q1000, Q1200 Series grills, Weber 6558.
► Package Included: 1* Cooking Griddle.
► Dimensions: 12.6 x 8.6 x 0.5 inches ( L x W x H ).
► Sturdy Packaging: Our packing is strong enough to allow you to receive the product in perfect condition.

Easy to Clean
Do not leave standing water in cast iron cooking grate for longer than 10-15 minutes. Wipe off excess oil and food residue with a paper towel or cloth.
If you decide to clean with soap and water, always dry the grate immediately with a towel to evaporate any remianing mositure before stored.

Attention
► Please handle with care when using.
► Before ordering, just ensure that you measure your current cooking grate to ensure these are the correct units for your grill. Make sure the specific brand, model and the year of production.

Quality Customer Service
We are as customer oriented. Providing quality product supported by great customer service. Please feel free to contact us if you have any thought or problem, we are always here to help you.

Product Features

• NOTE ► Fits Weber Q100, Q1000, Q1200 Series grills, Weber 6558.
• MATERIAL ► Matte Cast Iron. DIMENSIONS ► 12.6 x 8.6 x 0.5 inches ( L x W x H ). Please be mindful of knowing the exact size of the item you need.
• QUALITY ASSURANCE ► Made of heavy matte cast iron to ensure long-lasting use, which can distribute heat evenly across entire surface. It also has better bearing capacity.
• EASY TO CLEAN ► Do not leave standing water in cast iron cooking grate for longer than 10-15 minutes. Wipe off excess oil and food residue with a paper towel or cloth. If you decide to clean with soap and water, always dry the grate immediately with a towel to evaporate any remianing mositure before stored.
• EASY TO MAINTAIN ► Leave a coating of cooking oil on the cast iron grill grate after each use. We recommend the use of saturated fats because they are more stable at room temperature and less susceptible to oxidation. If you use the cast iron grill every day, it doesn’t matter what kind of oil you use. If not used for a long time, it should be treated with saturated fat oil such as coconut oil, lard or butter.